Thursday, February 03, 2005

Apple Pizza

Seriously, this is good stuff.

Crust for 1 crust pie
1 large granny smith apple, peeled cored and diced
2 to 3 tablespoons sugar
1/8 teaspoon cinnamon

Lay the crust out on a pizza pan. Put the dices apple, sugar and cinnamon into a food processor and process until it looks like applesauce. Spread over the pie crust.
Over the top put the following mixture:

1/4 cup flour
1/4 cup sugar [brown is fine]
1/2 teaspoon cinnamon

Mix in food processor until crumbly, sprinkle over the top of the applesaucey stuff.
Bake at 450 degrees for 15 to 20 minutes.

Drizzle icing over the top while still hot.

1/2 cup confectioners sugar
1/16 teaspoon [about 4 drops] vanilla
1 to 2 tablespoons milk

Mix with 1 tablespoon of milk to start, add more as needed for a not-too-thin frosting that will drizzle off the end of a spoon.

Lils loves it and gave it a Yum! factor of 67. [She's not real big on sweets and would have preferred tobasco to the frosting]